Best buffalo chicken jerky: Making a range of meat products, the go-to product from The New Primal is their beef jerky. Using grass-fed beef that is naturally sweetened and naturally hormone-free, The New Primal crafts beef jerky for true jerky lovers. The flavors are simple, but they resonate. You can choose from Salt & Pepper or Honey & Cayenne, but as long as you like flavor, you can’t go wrong with either one. The New Primal also makes a Ginger & Honey turkey jerky which is way too easy to eat by the bag. If you’re looking for a little more variety, we suggest checking out the beef thins or the turkey sticks.

All of the tested products are loaded with sodium. 7 Select Original jerky, for instance, has 600 milligrams per serving. If you were to eat the contents of a 3-ounce bag (that’s not a lot), you’d consume more than 1,500 milligrams of sodium, the American Heart Association’s suggested daily limit. All of the meat sticks and some of the jerkies contain preservatives, including nitrites. The jerkies from Oh Boy Oberto, Pacific Gold (Costco), Trader Joe’s, and 365 Everyday Value Organic (Whole Foods) lack those additives.

A sweet and spicy take on our original recipe with flavors of fruity habanero peppers. What Makes Our Beef Jerky The Best: USA Grass Fed Grass Finished Beef, Whole Muscle Cuts, Lean Protein, Gluten Free, Natural Ingredients, No Preservatives, Made in Small Batches, Travel Friendly. Ingredients: Grass-fed and grass-finished beef, Worcestershire sauce, tamari sauce, molasses, brown sugar, granulated garlic, granulated onion, seasoning, garlic, sunflower oil, onion, natural flavor, habanero power. Read even more info on best spicy beef jerky.

Going borderline organic isn’t as costly as you’d think. For a standard price, you get anything but standard beef jerky. Grass-fed beef, and nothing but. It’s been proven that grass-fed contains higher concentrations of omega-3 fatty acids, you know, the stuff people buy full supplements of. You get a great blend of protein and a mostly fat-free experience, plus a richer flavor from a higher cut of beef. Now, if you’re thinking that Country Archer is “not traditional beef jerky,” just consider that this is how it was made hundreds of years ago, and packs a serious bite. A simple list of ingredients, gourmet flavor, and a spiced tenderness that you won’t be able to stop thinking about. And a perfect last minute Christmas gift for your loved ones.

Turns out, athletes have great taste, and we can thank them for Peppered, Korean BBQ, and Buffalo. Each flavor is still prepared in small batches, with only the purest unprocessed ingredients to maintain our high standards when it comes to flavor and nutritional goodness. We hope you’ll try them all. And if you have suggestions for new flavors, don’t hesitate to reach out to us. See additional information on https://jawboxjerky.com/.